JOBS AT FAIRFAX COFFEE
At Fairfax Coffee, we believe a great cup of coffee can open the door to something deeper. Our mission is to bring hope to Fairfax by creating an environment where meaningful relationships are formed and fostered through great local coffee and excellent service. We serve fresh, locally sourced food and beverages and strive to be the go-to gathering space for our community.
If you’re interested in applying, please email us with a copy of your resume and a cover letter.
COFFEE SHOP BARISTA
We’re looking for friendly, dependable Baristas who are passionate about coffee and people. You’ll play a key role in creating a welcoming space for everyone who walks through our doors—serving high-quality drinks, preparing fresh food, and keeping our shop clean and well-stocked. This role is a hourly part-time position.
Ready to Apply? Email Us!
MAIN RESPONSIBILITIES
- Prepare coffee, espresso, tea, and specialty beverages to recipe standards
- Provide excellent, friendly customer service at all times
- Maintain clean and organized workstations throughout your shift
- Follow food safety and sanitation guidelines
- Learn and follow all standard recipes for drinks and food items
- Ring up orders accurately on our Square POS system and handle cash and credit transactions responsibly
- Restock food and beverage stations as needed
- Support opening and closing duties to keep the Fairfax Coffee running smoothly
- Complete daily tasks and checklists before leaving your shift
- Work all scheduled shifts unless otherwise arranged with the manager
TRAINING AND ONBOARDING
All new baristas receive a minimum of 20 hours of paid training, including:
- Coffee and espresso brewing methods
- Food prep and safety standards
- Customer care and conflict resolution
- Register and POS procedures
- Equipment cleaning and maintenance
QUALIFICATIONS
- A heart for hospitality and a willingness to learn
- Strong communication and teamwork skills
- Ability to multitask in a fast-paced environment
- Available for a flexible schedule, including weekends
- Previous coffee shop or food service experience is a plus, but not required
- Position requires prolonged periods of standing for the duration of the shift.
- Must be able to work independently and manage opening and closing procedures without supervision.
- Minimum age 18 and high school diploma or GED.
WE OFFER
- A warm, welcoming team that feels like family
- Opportunities to grow in both skill and leadership
- A chance to be part of a bigger mission—bringing community, hope, and really good coffee to our community.